/MENU
Seabass – 24,00
Curry | Saffron | Pumpkin
Beef tartare – 32,00
Langoustine | Salty vegetables | Arugula
Pearl barley – 22,00
Weiderode cheese | Cauliflower | Black truffle
Skrei – 34,00
Lardo | Bergamot kosho | Jerusalem artichoke
Chocolate – 14,00
Beetroot | Rooibos | Yogurt
It is possible to expand the menu with the following dishes.
Cheese selection – 15,00
Foie Gras – 17,50
/MENU COURSE
Menu 3 course * – 49,00
1, 4 & 5
Menu 4 course – 64,00
1, 3, 4 & 5
Menu 5 course – 79,00
1, 2, 3, 4 & 5
* The 3 course menu is served at lunch only