/MENU

Seabass – 24,00
Curry | Saffron | Pumpkin

Beef tartare – 32,00
Langoustine | Salty vegetables | Arugula

Pearl barley – 22,00
Weiderode cheese | Cauliflower | Black truffle

Skrei – 34,00
Lardo | Bergamot kosho | Jerusalem artichoke

Chocolate – 14,00
Beetroot | Rooibos | Yogurt

It is possible to expand the menu with the following dishes.

Cheese selection – 15,00

Foie Gras – 17,50

/MENU COURSE

Menu 3 course * – 49,00
1, 4 & 5

Menu 4 course – 64,00
1, 3, 4 & 5

Menu 5 course – 79,00
1, 2, 3, 4 & 5

*  The 3 course menu is served at lunch only