1. Roasted avocado
Lacto tomato | Sambai | Radish | Nori

2. Beet
Passion fruit | Coriander | Apple | Beet structures

3. Spring salad
Peas | Kohlrabi | Citrus

4. Asparagus
Pistachio | Lemongrass | Coconut | Coffee

5. Carrot
Goat butter | Curry Madras

6. Rhubarb
Blanche Dael’s droum | Carrots | Popcorn | Sarawak pepper

MENU FITZ ROY – 2 COURSES – 25,00
1 & 4

MENU FITZ ROY – 3 COURSES – 35,00
1, 4 & 6

MENU FITZ ROY – 4 COURSES – 45,00
1, 3, 4 & 6

MENU FITZ ROY – 5 COURSES – 55,00
1, 2, 3, 4 & 6

MENU FITZ ROY – 6 COURSES – 65,00